state‑banquet‑level breakfast and dinner by celebrated chefs, blending local flavors with international cuisine,
paired with fine wine and champagne for the ultimate luxury dining experience.




The Seasons 四季
Seasonal ingredients, daily fresh preparation, tableside service and wine pairing turn each season into a memorable culinary celebration.
Hours |
Breakfast 07:00–11:00 Dinner 17:00–21:30 |
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Menu | Download |
Pets |
No pets (guide/service animals only) |
Price |
Breakfast: Adult NT$1,680 + 10% (12+) ; Child NT$840 + 10% (6–11) Dinner: Adult NT$3,980 + 10% (12+) ; Child NT$1,990 + 10% (6–11) |




Sun Moon Garden 日月軒
Michelin‑star pedigree meets state‑banquet heritage. Exquisitely plated Cantonese classics using prime seasonal produce, with lake views, fine teas & wines for a feast of sight and taste.
Hours |
Dinner 17:00–21:30 |
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Menu | Download |
Pets |
No pets (guide/service animals only) |
Price |
NT$3,980 + 10% per person |




Sky Lounge 星空酒廊
The highest‑view restaurant in Sun Moon Lake: all‑day light meals, afternoon tea by day; signature cocktails and late‑night bites after dark.
Hours |
Lunch 11:00–14:00 |
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Menu | Download |
Pets |
No pets (guide/service animals only) |
Price |
Minimum spend NT$1,280–1,880 per person |